Savory Sauerkraut

Your link to fermented kraut and good health

Our Story

We shared our initial recipe with friends and family and they told us our kraut was blue ribbon quality.

Farmers Markets

Meet us at Farmers Markets across the Twin Cities, and try free samples of our kraut!

Contact Us

Have questions about our delicious, savory Sauerkraut? We want to hear from you!

Mouthwatering Sauerkraut book cover

“Howe” to Make Sauerkraut

Let me introduce you to Holly Howe of MakeSauerkraut, a former grade school teacher who has mastered the ancient art of fermenting cabbage.
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Jessie K.

Eden Prairie, MN

"I have to have some of this wonderful Caraway kraut every day. It's like my own little ray of sunshine. So fresh and delicious. Thanks, Kraut Guy!!”

Theresa L.

Fargo, ND

"Thank you! Your pickle dilly kraut is sooo good!”


Hugo, MN

"Your sauerkraut is state fair quality!"


Bloomington, MN

“I put a little on my plate to have an additional


Wilmington, DE

“Your sauerkraut taste just like my mother used to make.”


Eagan, MN

"I've never been a big sauerkraut fan, but I put some Simply Sauerkraut on a brat, and it was mild and tasty!"


Warren, IN

“So glad to hear you’re shipping. I love your sauerkraut!”


Huntington, IN

“Thank you so much for sending your sauerkraut so quickly. I’m so excited!”

Farmer's Market Customer

Bloomington, MN

“You’re the first one I look for when I
come to the market.”


Norman, OK

“I took some of your Latin American sauerkraut to a party and it was gone in a flash. I’ll be ordering some more.”


Bloomington, MN

“Thanks for sending the Lemon Dill kraut to my friends in Arizona. They were impressed.”

Our Partners

We're proud to partner with these local farmers and businesses to produce our sauerkraut.

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